The America-Italy Society of Philadelphia presents “Pinocchio in the 21st Century,” an evening devoted to exploring the relevance of Carlo Collodi’s masterpiece, first published in 1883, within the context of […]
A family member, knowing that I enjoy looking at cookbooks, presented me with an interesting book titled “2-Ingredient Miracle Dough Cookbook” by Erin Renouf Mylroie. There are several recipes in […]
Alice Pizza Authentic Roman-style pizza al taglio and Italian happy hour. 10 a.m.-9 p.m. Sun.-Mon.; 10 a.m.-10 p.m. Tue.-Sat. Entrees include pizza by the slice/margherita pizza, Patate Picante, Cacio e […]
From the way Tony and Jesse Pagliuso at Lakes Coffee talk about Antonio “Tony” Sparacio, the warm-hearted face of Riviera Restaurant in Medford Lakes, I feel like I already know […]
It takes a true food historian who’s passionate about his subject to wade into the world of Philadelphia sandwich history. Fortunately for readers, Philadelphia-area author Mike Madaio is the writer […]
Recently, our family gathered at my home to celebrate my wife Liz’s birthday. A family favorite for special occasions like this is my pasta bar. Everyone enjoys mixing and matching […]
Alice Pizza Authentic Roman-style pizza al taglio and Italian happy hour. 10 a.m.-9 p.m. Sun.-Mon.; 10 a.m.-10 p.m. Tue.-Sat. Entrees include pizza by the slice/margherita pizza, Patate Picante, Cacio e […]
Wow, how time flies! It’s hard to believe an entire year has passed since I wrote my column on love potions for last February’s issue. This year, I’m all about […]